H.R. 6457 (112th): Preserving Healthy Food for the Hungry Act

To provide grants to enhance the most effective freezing methods to improve access to affordable and locally produced specialty crops.

The bill’s titles are written by its sponsor.

Overview

Introduced:

Sep 20, 2012
112th Congress, 2011–2013

Status:
Died in a previous Congress

This bill was introduced on September 20, 2012, in a previous session of Congress, but was not enacted.

Sponsor:

André Carson

Representative for Indiana's 7th congressional district

Democrat

Text:

Read Text »
Last Updated: Sep 20, 2012
Length: 3 pages

History

Sep 20, 2012
 
Introduced

This is the first step in the legislative process.

H.R. 6457 (112th) was a bill in the United States Congress.

A bill must be passed by both the House and Senate in identical form and then be signed by the President to become law.

This bill was introduced in the 112th Congress, which met from Jan 5, 2011 to Jan 3, 2013. Legislation not enacted by the end of a Congress is cleared from the books.

How to cite this information.

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“H.R. 6457 — 112th Congress: Preserving Healthy Food for the Hungry Act.” www.GovTrack.us. 2012. December 3, 2016 <https://www.govtrack.us/congress/bills/112/hr6457>

Where is this information from?

GovTrack automatically collects legislative information from a variety of governmental and non-governmental sources. This page is sourced primarily from Congress.gov, the official portal of the United States Congress. Congress.gov is generally updated one day after events occur, and so legislative activity shown here may be one day behind. Data via the congress project.