A bill to amend the Emergency Food Assistance Act of 1983 to provide for the increased purchase of Kosher and Halal food and to modify the labeling of the commodities list under the emergency food assistance program to enable Kosher and Halal food bank operators to identify which commodities to obtain from local food banks.
The bill’s titles are written by its sponsor.
Apr 25, 2013
113th Congress, 2013–2015
Died in a previous Congress
This bill was introduced on April 25, 2013, in a previous session of Congress, but was not enacted.
Junior Senator from New York
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Last Updated: Apr 25, 2013
Length: 2 pages
This is the first step in the legislative process.
S. 811 (113th) was a bill in the United States Congress.
A bill must be passed by both the House and Senate in identical form and then be signed by the President to become law.
This bill was introduced in the 113th Congress, which met from Jan 3, 2013 to Jan 2, 2015. Legislation not enacted by the end of a Congress is cleared from the books.
How to cite this information.
We recommend the following MLA-formatted citation when using the information you see here in academic work:
Civic Impulse. (2016). S. 811 — 113th Congress: Halal and Kosher Food Act of 2013. Retrieved from https://www.govtrack.us/congress/bills/113/s811
“S. 811 — 113th Congress: Halal and Kosher Food Act of 2013.” www.GovTrack.us. 2013. December 8, 2016 <https://www.govtrack.us/congress/bills/113/s811>
|title=S. 811 (113th)
|accessdate=December 8, 2016
|author=113th Congress (2013)
|date=April 25, 2013
|quote=Halal and Kosher Food Act of 2013
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